Rempah Spice Mix (50g)

$3.99

Rampah spice mix is a traditional Spice mix used in Malaysian, Singaporian and Bruneian cooking.  Handcrafted by the Spice Library in Australia. The rampah spice mix is often combined with shallots, lemongrass, turmeric, ginger and shrimp paste to make the base for different curries.

The main ingredients of this blend are fennel seeds, Cumin Seeds, Coriander Seeds, Cloves and pepper.

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Rempah spice mix.

A traditional Spice mix used in Malaysian, Singaporean and Bruneian cooking.  Furthermore, the word Rempah translate to curry paste.

Malaysian curry paste is made using ingredients such as shallots, lemongrass, turmeric, ginger and shrimp paste. Once homogenized, add pice mix and blitz until mixed thoroughly. Then Fry to make a delicious traditionally curry paste. For example, adding curry leaves can impart a traditional flavour.

Additionally, the main ingredients of this blend are fennel seeds, Cumin Seeds, Coriander Seeds, Cloves and pepper.

Rempah Spice Mix Serving Suggestions

  • Use as a base for beef, chicken, noodle soups. such dishes include Beef Rendang, Pineapple chicken curry and more.

Recipe for Beef Rendang and cooking demonstration – Click Here

 

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