the Spice Library’s own Mexican spice blend is the perfect BBQ rub with a pleasant smoky flavour and a gentle heat.
Adobo Spice Rub Serving Suggestions:
– Mix 1 tbsp of Spice Rub to 3 tbsp Olive oil, 2 tbs finely chopped coriander, 1 cloves garlic crushed and salt & Pepper. Marinade meat/chicken/seafood/vegest for at least 30 minutes. Then cook to your liking.
– Add to tacos/ nachos fillings
– Add to the South American stews or soups for an enhanced flavours.
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