Orange blossom is a flavored extract made by steeping petals from orange tree in water.
The process of making this floral water is very similar to that of rosewater which utilizes steam distillation. This process involves boiling the orange blossoms in water, and capturing the resulting aromatic steam and condensing it to produce this highly prized flower water.
This floral and soothing extract has a very distinctive flavour and widely used in Persian and Middle Eastern cooking and baking.
Orange blossom Serving suggestions
- Cooking
- Baking
- Brewing
Checkout other Floral extracts such as rose water.
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