Persian Earl Grey Tea – Pure Ceylon tea. This aromatic Ceylon tea Bergamot blend perfect for a morning and afternoon brew.
There is no secret that black tea is an important part of Persian Culture. It is used in the morning, socialization and gossiping and greeting & welcoming your guest. For a true Persian tea experience- try serving this tea black with cube sugars on the side.
Every household have their own method of brewing tea. Moreover, this black tea is often infused with edible rose petals, cardamom seeds or cinnamon stick for a fragrant aromatic brew. This gives the black tea a very unique flavour signature of your host.
Persian Earl Grey Tea Brewing Instruction:
1 tsp to 200ml of hot boiling water. Brew for 5 minutes
Try Our Persian Ceylon Red tea for a beautiful afternoon bergamot brew.
Also available online at Persian Gourmet online store.