Organic White Quinoa – Certified Organic is a gluten-free grain that is rich in essential amino acids, vitamin B2, E and A, & contains more iron than any other grain.
Organic quinoa native to south and central America is an ancient Inca staple. Through my travel to South and Central America, I found Bolivia and Peru the largest grower and consumer of this wholesome grain.
Organic White Quinoa Serving Suggestion
From a culinary perspective, quinoa is a much more versatile grain and can be used in any recipe calling for rice. It can also be used in soups, stews and salads and makes a great pilaf.
All grains should be rinsed thoroughly under running water before cooking.
Also try our Organic Black Quinoa.
Product of Australia.
